OUR COCKTAILS article


Recipes by Thibault Gaufryaude and
Vincent Valentini from the Juniper Bar

   

Constantly looking for excellence and singularity, we have been aging our Blanche d’Armagnac (freshly distilled Armagnac kept in an inert material to avoid contact with oak wood) in egg-shaped sandstone containers. Sandstone is composed of sand grains from rock erosion, which, after cooking, is perfectly airtight while allowing a slow oxidation. White Armagnac therefore evolves […]

Spotlight on Maison Savoir Faire et Excellence Le Château Virant produces wine and olive oil in Provence with à savoir-faire older than the place itself. Their olive oils are renowned accros the globe, highlighting the excellence of French craftsmanship. –

JULIE COUTTON-SIADOU – LA FEUILLE DE VIGNE –  le 22 octobre 2019 Trêve de vin : direction la Gascogne, pour redécouvrir l’Armagnac. Au pays où le whisky est roi du rayon « spiritueux », l’Armagnac hérite d’une longue tradition viticole, et démontre le savoir-faire de générations de producteurs. Il est donc plus que temps de dépoussiérer les bouteilles […]

 

Each industry has its visionaries, inspiring individuals, charismatic leaders pushing to action both those who are in doubt and those who experience moments of weakness. The world of rum is inspired by people such as Luca Gargano, Richard Seale and Joy Spence. When it comes to whiskey, I bet on Billy Walker. For armagnac this […]


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